A Prefect Summer Salad

Some days, I just crave arugula. Lately, that has been almost every day.

Like quinoa, it is one of the easiest things to pair with almost anything, and in turn have a beautiful and yummy dish. This afternoon, I tossed it with pepper coated goat cheese, chicken, English peas, finely chopped walnuts and I mixed it all together with olive oil. Once combined, I tossed in the blueberries---so they wouldn't be crushed in the mixing. It's the perfect summer salad.

And yes, everything does taste better when eaten with your sterling silver flatware.

And yes, everything does taste better when eaten with your sterling silver flatware.